P plumber Joined Jan 18, 2008 Messages 262 Likes 10 Location Bridgeton, RI Feedback: 1 / 0 / 0 Sep 5, 2009 #1/5 I know I can't buy ammo, but can a non resident buy reloading components? I'm thinking of going to the Marlborough show, but don't want it to be a waste.
I know I can't buy ammo, but can a non resident buy reloading components? I'm thinking of going to the Marlborough show, but don't want it to be a waste.
JonJ Moderator NES Member Joined Feb 27, 2005 Messages 13,068 Likes 353 Location Plymouth, MA Feedback: 11 / 0 / 0 Sep 5, 2009 #2/5 No. Reloading components are considered ammunition.
P plumber Joined Jan 18, 2008 Messages 262 Likes 10 Location Bridgeton, RI Feedback: 1 / 0 / 0 Sep 5, 2009 #3/5 I guess I'm down to beef jerky and hot sauce. I got to find a good show in CT. Is there ANYTHING you don't need a LTC/FID for? Last edited: Sep 5, 2009
I guess I'm down to beef jerky and hot sauce. I got to find a good show in CT. Is there ANYTHING you don't need a LTC/FID for?
Cross-X Shooting at the big range in heaven Dealer NES Member Joined Jul 30, 2005 Messages 8,502 Likes 258 Location Metrowest, MA & Points South and West Feedback: 9 / 0 / 0 Sep 5, 2009 #4/5 plumber said: I guess I'm down to beef jerky and hot sauce. I got to find a good show in CT. Is there ANYTHING you don't need a LTC/FID for? Click to expand... Blackpowder and primers to be used as your ignition source.
plumber said: I guess I'm down to beef jerky and hot sauce. I got to find a good show in CT. Is there ANYTHING you don't need a LTC/FID for? Click to expand... Blackpowder and primers to be used as your ignition source.
Len-2A Training Instructor Instructor NES Life Member NES Member Joined Feb 26, 2005 Messages 56,488 Likes 19,698 Location NH-Near Nashua Feedback: 75 / 1 / 0 Sep 5, 2009 #5/5 You don't need the LTC/FID AND be a MA resident to buy jerky and hot sauce (as long as it's not labeled as a weapon) . . . yet.
You don't need the LTC/FID AND be a MA resident to buy jerky and hot sauce (as long as it's not labeled as a weapon) . . . yet.