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What is one of your favorite absolute horrible trashy junk foods? Must be seriously unhealthy to qualify

drgrant said:
The other thing I did was like once every other week id buy a fresh loaf of Italian bread from the store, then go home and promptly destory about half of it. (With butter, obviously) No moar because im trying to crawl away from diabeetus. Bread is basically cocaine to anyone 50% Italian or more tho so its tough.
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Yeah. I quit the Italian cocaine for that exact reason. Now I just eat the butter.
 
drgrant said:
The other thing I did was like once every other week id buy a fresh loaf of Italian bread from the store, then go home and promptly destory about half of it. (With butter, obviously) No moar because im trying to crawl away from diabeetus. Bread is basically cocaine to anyone 50% Italian or more tho so its tough.
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I loved dipping scali in Italian dressing. I could eat most of a loaf of fresh scali without even being all that hungry
 
I forgot to mention King's Hawaiian bread. It's basically sweet Portugese bread in square portions. A friend always loved it and finally tried it but I have to hide it from my wife who is on an organic no white flour kick.
 
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I hate to admit it but back in the day when I would routinely visit altered states of mind and body I ate enough Ellios frozen pizza to choke a horse. Wouldn’t give it the time of day today but back then I found it quite appetizing if you cooked it well done. I’m lucky I didn’t burn the house down 😂
 
Chinese food. All of it. Takeout, sit down, dim sum, chinatown restaurants that don't have english menus, I like it all. I think I ate enough chinese in my 20's to qualify for dual citizenship (but it was mostly the cheap takeout kind).
Steak and cheese grinders (with peppers, onions, and mushrooms)
Wings
Chopped liver, or liver and onions
Biscuits & gravy
Fried clams
Ramen (the real sit down restaurant kind, not the instant kind)
 
Uncle Fester said:
Chinese food. All of it. Takeout, sit down, dim sum, chinatown restaurants that don't have english menus, I like it all. I think I ate enough chinese in my 20's to qualify for dual citizenship (but it was mostly the cheap takeout kind).
Steak and cheese grinders (with peppers, onions, and mushrooms)
Wings
Chopped liver, or liver and onions
Biscuits & gravy
Fried clams
Ramen (the real sit down restaurant kind, not the instant kind)
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I love me some Hangar. (wings over). I feel like it used to be better 15-20 years ago, but that might just be the nostalgia hitting differently. Still has the best bone in or boneless wings I have ever had, bar none.
 
I'm still waiting on @Zappa 's karma'd Chinese Mystery Snack...I keep checking the "what's wrong with the USPS" threads and nothing...I'm still dying over here...
 
SKumar said:
Most horrible trashy junk food that I like?

Zw


I know every time I put these in my mouth, I'm getting cancer. There is zero food product in these. These are so bad for you, but so good.
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Damn! Doesn’t the one chip challenge involve Takis?😂😂
 
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Click to expand...
 
DarkJoker33 said:
My glorious fatwhich. Last time I did the math on it, it was 1400 calories of amazing.
Used to eat 2-3 a day.
Bacon,egg,sausage on a plain donut(non toasted).

View attachment 729790
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That number sounds a little high. The sausage patty is roughly 350. Bacon 43/strip: call it three strips: 129. Egg: 78 per. I'm guessing that's one? Butter/oil for the egg: 34/teaspoon. Plain donut: 226. Rounding up, let's call it 850.
 
Plain old Fritos. The original corn chip. I love that your fingers and lips STING from the amount of salt in them. LOL

I eat them once a year. That's it.

Reese's PB Cups are another favorite. Probably more often. I consume many of them on Christmas and Easter. Otherwise, I never touch the things.
 
Dennis in MA said:
Plain old Fritos. The original corn chip. I love that your fingers and lips STING from the amount of salt in them. LOL

I eat them once a year. That's it.

Reese's PB Cups are another favorite. Probably more often. I consume many of them on Christmas and Easter. Otherwise, I never touch the things.
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I'm off candy but reeses has Cadbury style eggs at the store. They look like a mouthgasm
 
Just wanted to add that I still want to know what the green stuff inside eggrolls is. I tried looking up the dried flower thing someone else mentioned in here, but couldn't find anything. The green eggrolls is a metric I judge chinese places on. You get big points for those. You lose points for the red tinted shredded cabbage things that typically hold more grease than anything else.
 
SpaceCritter said:
That number sounds a little high. The sausage patty is roughly 350. Bacon 43/strip: call it three strips: 129. Egg: 78 per. I'm guessing that's one? Butter/oil for the egg: 34/teaspoon. Plain donut: 226. Rounding up, let's call it 850
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I did it using the numbers on dunks website like 10 years ago
 
Maxrobot said:
I forgot to mention King's Hawaiian bread. It's basically sweet Portugese bread in square portions. A friend always loved it and finally tried it but I have to hide it from my wife who is on an organic no-white flour kick.
Click to expand...
Those dinner rolls right? Guilty as charged on that front too. I used to take a pack of those and use them for mini sandwiches with like roast beef or whatever folded up in there..... with an application of butter and or mustard and pepper
 
Uncle Fester said:
Just wanted to add that I still want to know what the green stuff inside eggrolls is. I tried looking up the dried flower thing someone else mentioned in here, but couldn't find anything. The green eggrolls is a metric I judge chinese places on. You get big points for those. You lose points for the red tinted shredded cabbage things that typically hold more grease than anything else.
Click to expand...
Cabbage? :)

What's the texture like? If it's weed-like and dark green in color, I'd say chinese chives or green onions. If it's pale green, maybe chinese celery (tastes like regular celery).
 
drgrant said:
Those dinner rolls right? Guilty as charged on that front too. I used to take a pack of those and use them for mini sandwiches with like roast beef or whatever folded up in there..... with an application of butter and or mustard and pepper
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I could eat me plain by the pack.
Om nom nom
 
Dennis in MA said:
Plain old Fritos. The original corn chip. I love that your fingers and lips STING from the amount of salt in them. LOL

I eat them once a year. That's it.

Reese's PB Cups are another favorite. Probably more often. I consume many of them on Christmas and Easter. Otherwise, I never touch the things.
Click to expand...

try the new reese's sticks. Like Nutter Butters, but if the actual cared about the end product
 
Dennis in MA said:
Plain old Fritos. The original corn chip. I love that your fingers and lips STING from the amount of salt in them. LOL

I eat them once a year. That's it.

Reese's PB Cups are another favorite. Probably more often. I consume many of them on Christmas and Easter. Otherwise, I never touch the things.
Click to expand...
Bag o fritos was my dinner Tuesday night while I waited in the ER for someone to get released.
Way too much salt but oh well gotta die from something and I gave up smoking😈
 

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