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Longlining for Toothfish at Heard Island on Austral Leader II - Winter 2009
- Thread starter joseph
- Start date
KBCraig
NES Member
nvm... answered my own question.
priceonomics.com
The Invention of the Chilean Sea Bass - Priceonomics
What do you get when you mix overfishing and foodie culture? An exercise in rebranding.
priceonomics.com
Patagonian toothfish
They look like a walleyed pike. but live in the ocean and get up to 200 pounds.
THE TRUE TASTE OF LUXURY
It's no wonder though, when Glacier 51 Toothfish projects premium food like characteristics - a complex, yet delicate mouth feel that coats the palate appealingly, making it a pleasure to eat. It's snow-white flesh and broad scalloping flakes display the result of perfection.
They look like a walleyed pike. but live in the ocean and get up to 200 pounds.
THE TRUE TASTE OF LUXURY
It's no wonder though, when Glacier 51 Toothfish projects premium food like characteristics - a complex, yet delicate mouth feel that coats the palate appealingly, making it a pleasure to eat. It's snow-white flesh and broad scalloping flakes display the result of perfection.
nvm... answered my own question.
The Invention of the Chilean Sea Bass - Priceonomics
What do you get when you mix overfishing and foodie culture? An exercise in rebranding.
Tastes like scrod?
